What Are The Natural Ingredients In Sugar Flush Pro? What Is The Science Behind Them?
Here's an overview of the ingredients in Sugar Flush Pro and how it's backed by science:
Licorice is a flowering shrub native to parts of the Mediterranean region and Central Asia.
The primary active ingredient in licorice root extract is glycyrrhizin which has both anti-inflammatory and antioxidant activities – two important components that are beneficial for health conditions such as diabetes.
Research suggests that glycyrrhizin found in licorice can help reduce glucose production by the liver and therefore, lower blood sugar levels.
Glycyrrhizin also appears to increase insulin sensitivity which can further improve blood sugar control. In addition, this compound may reduce the risk of complications associated with diabetes, such as damage to the kidneys or cardiovascular disease.
Banaba is a shrub that grows in tropical regions on five continents. It is also known as “Crepe Myrtle” or “Queen’s Flower,” and its scientific name is Lagerstroemia indica. Banaba has been used for traditional healing practices for centuries due to its medicinal benefits, specifically for its ability to regulate blood sugar levels naturally.
Banaba contains natural compounds called “corosolic acid,” which act as an insulin-like compound that helps lower blood glucose levels after meals. This means that if taken correctly, it can help maintain healthy blood sugar levels throughout the day without the need for additional medications or insulin injections.
White mulberry is an herbal supplement made from the leaves of the Morus alba tree native to China, Inner Mongolia, and parts of Russia. It has been used in Traditional Chinese Medicine (TCM) for millennia, though it did not become widely available in Western countries until more recently.
White mulberry contains several compounds with potent hypoglycemic effects, including glycosides, flavonoids, saponins, and coumarins. These active ingredients help regulate glucose metabolism by stimulating insulin release from the pancreas and improving how efficiently your body responds to important hormones like insulin.
Studies have also found that white mulberry can help reduce fasting glucose levels and may inhibit alpha-glucosidase enzymes responsible for breaking down carbohydrates into sugars the bloodstream can absorb.
Vanadium is a trace mineral found in some foods, such as shellfish, mushrooms, and grains. It's also present in some drinking water sources and even certain vegetables. It plays an important role as part of enzymes involved in energy metabolism and other biochemical activities.
Recent studies have found that vanadyl sulfate can help reduce high blood sugar levels on its own or with other medications (including insulin). This is because it stimulates the cells' responses to various hormones involved in the regulation of glucose metabolism.
Alpha Lipoic Acid
ALA plays an important role in energy production as well by helping convert glucose into ATP (adenosine triphosphate), which provides fuel for muscles and other tissues throughout the body. ALA is also known to interact with several enzymes in the body that play critical roles in metabolism and health.
Recent research suggests that ALA helps regulate blood sugar levels by improving how cells use insulin and glucose. ALA seems to increase cellular sensitivity to insulin, allowing cells access more readily available energy from glucose stored in the bloodstream or foods consumed during meals.
This action prevents sharp rises or falls in blood sugar levels that can contribute to diabetes-related health issues over time. It also increases metabolic efficiency, so cells make better use of stored energy as well as energy obtained from food sources such as carbohydrates and protein.
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